15 Minute Boursin Baked Shrimp
Ingredients
1 pound shrimp; peeled and deveined; butterflied
1/4 cup olive oil
1/4 cup white wine
Salt and pepper
1 boursin cheese round (we used shallot chive flavor)
3/4 cup panko breadcrumbs
Juice and zest of 1 lemon
2 tablespoons chopped fresh parsley
3 tablespoons melted clarified butter
Directions
In a small baking dish line the shrimp. Drizzle with olive oil and white wine. Sprinkle with salt and pepper.
Top with the Boursin and panko. Drizzle the lemon juice over the panko and top with the zest and parsley. Drizzle the butter over top.
Transfer to a 400 degree oven and bake for 10-12 minutes or until shrimp is cooked through.
