Christmas Chaos Cake

Ingredients

• 1 cup chopped pecans

• 1 box white cake mix

• 1 cup water

• 1/2 cup vegetable oil

• 3 eggs

• 8 oz cream cheese softened

• 1/2 cup butter softened

• 1 teaspoon vanilla

• 2 cups powdered sugar

• 1 cup cranberry sauce whole berry

Directions

1. Scatter the pecans in the bottom of a prepared 9x13 baking pan.

2. Mix the cake mix, water, oil and eggs. Pour over top.

3. Mix the cream cheese, butter and vanilla until smooth and mix in the powdered sugar.

4. Drop spoonfuls of the cream cheese mixture over the top of the batter followed by the cranberry sauce. Using a knife swirl it over the top. Bake at 350 degrees for about 45 minutes.