Baked Apple Pie Dip

Ingredients

For the Graham Cracker Streusel

• 2 tablespoons flour

• 2 tablespoons sugar

• 2 tablespoons brown sugar

• 1 teaspoon apple pie spice

• 2 tablespoons cold butter; cut into small chunks

• 2 tablespoons graham cracker crumbs

• 2 tablespoons chopped pecans

For the Dip

• 8 oz softened cream cheese

• 2 tablespoons brown sugar

• 1 teaspoon apple pie spice

• 1 1/4 cups chopped apples; divided

• Ginger snap cookies or apple slices for dipping

Directions

1. In a small bowl make the streusel. Add the flour, sugar, brown sugar, and apple pie spice. Cut in the butter. Add the graham crackers and pecans. Stir to combine.

2. In a medium bowl, beat the cream cheese, brown sugar, and apple pie spice using an electric hand mixer. Fold in 3/4 cup of the apples.

3. In a small prepared baking dish, spread the cream cheese mixture on the bottom. Top with the remaining apples then sprinkle on the streusel. Transfer to a 350 degree oven and bake for 12-15 minutes.

4. Serve with ginger snap cookies or apple slices.