Apple Pie Filling Coffee Cake

Ingredients

For the Cake

• 21 oz can apple pie filling

• 1 box white cake mix

• 1 teaspoon cinnamon

• 3 eggs

• 1/4 cup water

• 1 cup sour cream

For the Glaze

• 1 cup powdered sugar

• 1 tablespoon milk

Directions

1. Combine the cake mix with the cinnamon in a large mixing bowl.

2. In a smaller bowl combine the eggs, water and sour cream. Pour that mixture into the cake mixture and stir to combine. Pour the batter into a prepared 9x13 baking pan.

3. Spoon the apple pie filling over top and swirl with a knife. Bake at 350 degrees for 40-45 minutes. Let cool and drizzle with glaze.