Dumpling Lasagna

Ingredients

For the Filling

• 1 pound ground chicken or pork

• 3 scallions sliced

• 2 cloves garlic minced

• 2 tablespoons ginger grated

• 2 tablespoons soy sauce

• 2 teaspoons chili crisp

• 2 teaspoons rice vinegar

• 1 teaspoon sesame oil

• 1/2 teaspoon black pepper

• 18 wonton wrappers

• Small bowl of water

For the Sauce

• 1/2 cup soy sauce

• 1 teaspoon rice vinegar

• 1 teaspoon sesame oil

Directions

1. For the filling mix all ingredients together until combined. Spray an 11 x 7 baking dish. Cover the bottom with 6 wonton wrappers, dipping in water first. Top with 1/2 of the filling mixture, repeat. Top with one more layer of wontons and drizzle with 2 tablespoons of water.

2. Cover. Place in a 9 x 13 baking dish and add some water so it steams while cooking. Transfer to a 400 degree oven for about 30 minutes.

3. Mix the ingredients for the sauce and drizzle some over top. Cut into squares and serve with extra sauce alongside.