Unstuffed Artichoke Burrata

Ingredients

• 2 - 4 oz burrata balls

• 1 can artichoke hearts quarters

• 1/2 cup olive oil

• 1 lemon juiced

• 1 minced garlic clove

• 1/3 cup Parmesan

• 1/3 cup breadcrumbs

• 1/4 cup chopped parsley

• Salt and pepper

Directions

1. Place burrata on a serving dish. Top with remaining ingredients. Serve with crackers or bread.