Boursin Hot Crab Dip
Ingredients
1/2 pound crabmeat
1 Boursin cheese round or 8 oz cream cheese
3 tablespoons mayonnaise
1 tablespoon horseradish
1 teaspoon Worcestershire sauce
1/4 cup sliced almonds plus more for topping
Black pepper
Directions
Mix all ingredients together and transfer to a small prepared baking dish.
Top with extra almonds and bake at 375 degrees for about 15 minutes or until bubbling around the edges.