Bloody Mary Pickle Guacamole

Ingredients

• 2 avocados

• 1/2 cup dill pickle chips

• 1 jalapeño; seeds removed

• 1 Roma tomato

• 2 celery stalks

• 1/2 cup green olives

• 4 slices cooked bacon

• 1 teaspoon worchestershire

• 2 tablespoons pickle juice

• Juice of 1 lime

• Kosher salt

Directions

1. Add all ingredients to a large cutting board. Chop until all ingredients are mashed and combined.

2. Add the chopped ingredients to a bowl and serve with tortilla or kettle chips.