Fried Pickle Marinated Cheese

Ingredients

• 4 oz cheddar cheese; cubed

• 4 oz dill havarti; cubed

• 4 oz monterey pepper jack;cubed

• 4 oz blue cheese; cubed

• 1/2 cup dill pickles; chopped

• 1/4 cup olive oil

• 2 tablespoons pickle juice

• Zest and juice of 1 lemon

• 2 tablespoons fresh chopped dill

• 1/4 cup panko breadcrumbs

• 1/4 teaspoon black pepper

• 1/4 teaspoon red pepper flakes

Directions

1. Add all ingredients to a large mason jar and let marinate. Serve on a plate with bread or crackers.