Chocolate Fudge Pie
Ingredients
1 stick butter softened
1 cup sugar
2 eggs
1 teaspoon vanilla
3 tablespoons cocoa powder
1 teaspoon salt
1/2 cup flour
Directions
Cream the butter and sugar with a hand mixer. Add the eggs and vanilla. Hand mix in the cocoa powder, salt and flour.
Pour into an 8 inch greased pie plate. Bake at 350 degrees for 30-35 minutes or until the center is set. Let cool 10 minutes before slicing. Serve warm with whipped cream or vanilla ice cream.